Our Meal Plans Can Beat Up Their Meal Plans

BEFORE WE OFFER suggestions on what to eat, we need to figure out how much to eat. I'll confess right up front that we're going to use rough estimates here. The numbers we use-and by "we," I mean Cassandra-are based on the Owen equation, one of several ways to estimate your resting metabolic rate without access to high-tech equipment. The number you get by using the formula isn't pulled out of thin air-the Owen equation ranked as the best for normal-weight women in at least one study. But there is no single measure that works best for all women. Other formulas are considered better for obese women, for example, or for different ethnic groups, or for athletes. And then there's the issue of the amount of activity you get in a day, and how much you move in general. Studies have shown that people who fidget burn more calories throughout the day than people who don 't. Drinking water, chewing gum, sleeping more or less than usual ... we could probably come up with dozens of reasons why you or anyone else would have a metabolic rate that's different from the ones the formulas predict. Our goal is to give you a starting point, after which you can manipulate calories up or down, depending on how the initial calculation works out for you. We'll give you detailed instructions on how to cut calories if your calculations suggest you should (as I wrote earlier, I think we' re all pretty proficient at adding them) , and how often. First, though, let's establish some baseline numbers. In the following example, I'm using a fictional woman who 's five-foot-four, 140 pounds, and thirty years old. Step 1. Weight in kilograms Weigh yourself. First thing in the morning is best. Now divide that number by 2.2 to get your weight in kilograms. Our 140- pound woman weighs 63.64 kilograms, which I'm rounding up to 64. Step 2. Resting metabolic rate Run this equation: 795 + (7. 18 x body weight in kilograms) = resting metabolic rate Our sample woman has a resting metabolic rate of 1 ,254 calories. That's the number of calories she 'd burn if she did nothing and ate nothing all day. (If you're wondering where the constants in that equation-795 and 7. 1 8-come from: The researchers start with an accurate measure of the resting metabolic rates of the subjects in their studies, using high-tech equipment with tonguetwisting names like "indirect calorimeter." Then they find the mathematical formula that most accurately predicts those metabolic rates.) Step 3. Body mass index Find your body mass index, or BM!, in the following table. BMI is a height-and-weight calculation that doesn't take into account your ratio of fat to muscle. So, like everything else in this chapter so far, it's more useful in general than it is when we're talking about a specific person. Our five-foot-four sample,   Step 4_ Daily-activities multipliers Now, use your BMI and age to figure out how many calories you burn on two different days, depending on whether or not you work out. You 'll notice the chart has an extra line labeled "strenuous work and workout day. " If you're really active throughout the day-you work in construction, say, or you play a competitive sport with an hour or more of daily practice-and work out that same day, you'll multiply by a higher number than you would if you have a typical deskjob.

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